Health & Nutrition

Food & Agriculture · Peru

El Papel de los Cultivos Andinos para la Adaptación al Cambio Climático y la Seguridad Alimentaria en el Valle del Mantaro del Centro del Perú

Mary Kate Wheeler · April 6, 2016 Food & Agriculture · Uganda

Who’s at risk? Biophysical and market forces shape crop nutrient content

Leah Bevis · November 17, 2015 Food & Agriculture

Working together on agriculture, nutrition, and health linkages

Cecilia Gonzalez and Ramadhani Abdallah Noor · October 30, 2015 Food & Agriculture

Improving nutrition: More choices, and making the right ones

Joanna Upton and Risti Permani · October 28, 2015 Health & Nutrition · Guatemala

From Improved Nutrition to Economic Development?

Jennifer Denno Cissé · October 1, 2015 Food & Agriculture · Kenya

Food security as resilience

Jennifer Denno Cissé and Joanna Upton · September 9, 2015 Food & Agriculture · India

Job announcements: Research positions with the Tata-Cornell Agriculture and Nutrition Initiative (TCi)

Jessica Ames · June 3, 2015 Food & Agriculture

Year of Soils 2015: Food quality and health

Julia Berazneva and Leah Bevis · March 23, 2015 Food & Agriculture · India

Lessons from implementing a field survey in India

Soumya Gupta · March 19, 2015 Food & Agriculture

A tribute to Cornell’s role in global poverty reduction

Megan Sheahan · March 12, 2015 Food & Agriculture · India

Spatial trends in Indian agriculture: 1960s to 2000s*

Hilary Byerly · February 26, 2015 Health & Nutrition · Ethiopia

Does index insurance make people feel better off?

Kibrom Hirfrfot · February 23, 2015