Supported by CIDER, the Collaboration for International Development Economics Research at Cornell University Supported by CIDER at Cornell
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Food and Agriculture

Food & Agriculture · Uganda

Food price shocks: Are we over or under estimating the welfare effects?

Adamon Mukasa · April 9, 2015
Food & Agriculture · Uganda

Introduction to food price shocks series

Adamon Mukasa · April 6, 2015
Food & Agriculture · Colombia

Multidisciplinary approaches to analysis and fieldwork: High-quality coffee markets in Colombia

Juan N. Hernández-Aguilera, Mary Kate Wheeler and Romane Viennet · March 30, 2015
Food & Agriculture

Year of Soils 2015: Food quality and health

Julia Berazneva and Leah Bevis · March 23, 2015
Food & Agriculture · India

Lessons from implementing a field survey in India

Soumya Gupta · March 19, 2015
Food & Agriculture

A tribute to Cornell’s role in global poverty reduction

Megan Sheahan · March 12, 2015
Food & Agriculture · Ethiopia

Designing a robust profitability tool for targeting agricultural interventions

Julianne Quinn · March 10, 2015
Food & Agriculture

Year of Soils 2015: Productivity and poverty

Julia Berazneva and Leah Bevis · March 6, 2015
Food & Agriculture · India

Spatial trends in Indian agriculture: 1960s to 2000s*

Hilary Byerly · February 26, 2015
Food & Agriculture · Mexico

Conducting fieldwork in a conflict zone in Mexico

Leslie Verteramo Chiu · February 16, 2015
Food & Agriculture

Year of Soils 2015: Why we should care

Julia Berazneva and Leah Bevis · February 12, 2015
Food & Agriculture

Contextualizing agriculture in Africa for New York state farmers

Joanna Upton, Liz Bageant, Megan Sheahan and Nathan Jensen · January 29, 2015