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Tag: Food and Agriculture

Learning about perceived, measured, and estimated soil fertility

Linden McBride is a PhD candidate at Cornell’s Dyson School; Julia Berazneva is an Assistant Professor at Middlebury College; Megan … More

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Environment, Food and Agriculture, Kenya, Tanzania

The drivers of index-based livestock insurance demand in southern Ethiopia

Kazushi Takahashi is an associate professor at Sophia University, Japan, and a former visiting fellow at Cornell’s Dyson School. Pastoralists … More

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Ethiopia, Food and Agriculture, Insurance, Risk

How (pre-2007) Kenya represents an alternative approach to fertilizer subsidies

Megan Sheahan works at a new start-up social enterprise, Precision Agriculture for Development, and is a former Research Support Specialist … More

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Food and Agriculture, Kenya, Public Sector & Governance, Technology

Gender research beyond fairy tales: we can still do more and better

Isabel Lambrecht is an Associate Research Fellow at IFPRI’s office in Ghana and a former visiting scholar at Cornell’s Dyson … More

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DRC, Food and Agriculture, Gender, Technology

Smallholder farmers’ perceptions and actions in response to violence

Leslie Verteramo Chiu is a Postdoctoral Associate at Cornell’s Dyson School and is currently on the job market.  Violence associated … More

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Conflict, Food and Agriculture, Mexico, Migration, Risk

Geo-spatial data repository for agricultural economists

Leah Bevis is a PhD candidate at Cornell’s Dyson School and is currently on the job market. Julia Berazneva is … More

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Food and Agriculture, Methods

Who’s at risk? Biophysical and market forces shape crop nutrient content

Leah Bevis is a PhD candidate at Cornell’s Dyson School and is currently on the job market. Worldwide, over 800 … More

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Environment, Food and Agriculture, Food Security, Job Market Paper, Nutrition, Uganda

Working together on agriculture, nutrition, and health linkages

Cecilia Gonzalez is the Sustainable Agriculture Program Manager at Control Union. Ramadhani Abdallah Noor is an Aspen New Voices Fellow … More

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Conferences, Food and Agriculture, Food Security, Health, Summaries and Reviews

Can we climate-proof global food systems?

Pinki Mondal is a Senior Research Associate at the Center for International Earth Science Information Network (CIESIN) at the Earth … More

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Climate Change, Conferences, Food and Agriculture, Food Security, Summaries and Reviews

How can the world feed 9 billion people?

Aurélie Harou is a post-doctoral research fellow at Columbia University’s Earth Institute Agriculture and Food Security Center and the International … More

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Conferences, Food and Agriculture, Food Security, Summaries and Reviews, Technology

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"Most of the people in the world are poor, so if we knew the economics of being poor, we would know much of the economics that really matters."
Theodore Schultz
Nobel Lecture, 1979
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